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Wednesday, January 29, 2020
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Eat it in the street!

Lab Finds Fish Sauces Botulism-Free

BANGKOK — Forty brands of fish sauce were declared botulism-free on Monday.
Left: Pipo jellies. Photo: @IMSU1212 / Twitter. Right: A pack of Pipo Jellies.

Purple vs the Rest: Thai Twitter Rages Over Favorite Pipo Jelly Flavor

BANGKOK — Red, orange, purple, yellow – who’s the best of all? A deep seated color-coded division is stirring a heated debate on Thai internet on Wednesday.

Bangkok Quickies: Where to Celebrate Cinco de Mayo

BANGKOK — Smash a pinata, bottom up a margarita and pull out your Latin side to celebrate Cinco de Mayo.

Bottled OJ Contains Fecal Bacteria

BANGKOK — Good news: Lab tests found orange juice confiscated from an illegal production ring last week was the real stuff after all, and not fake OJ as widely reported. The bad news? It contains bacteria commonly found in animal feces and therefore violates food safety laws.

Raise a Glass to the Best Booze at ‘Bar Awards’ Events

BANGKOK — Find out together which bars have the best booze while drinking booze at a range of events on tap later this month.

All the Sights of Tokyo’s Tsukiji Fish Market (Without the Smell)

BANGKOK — No need to go to Tokyo to explore its infamous Tsukiji fish market, as a Japanese documentary will bring a taste of it in a film about fresh fish, farmers’ rights and gastronomers at the city center.

Couple Makes Fake OJ. Couple’s Photos Posted Online. Couple Arrested.

SARABURI — One day after photos of a Vietnamese couple “making” in their backyard what they later sold as “orange juice” spread online, police arrested them yesterday.
Supanniga Eating Room Charoen Krung 38 dishes from top, clockwise: the Salak and Shrimp Chili Dip with Deep Fried Nue-Aon Fish (340 baht), Stir Fried Crab Roe with Himalayan Salt and Chili Mix (590 baht), and Grilled Pork Collar with Chamuang Leaves and Seared Rice Cake (270 baht).

Supanniga’s Charming Trat Cuisine Now Serving Up Granny’s Staples at Charoenkrung

BANGKOK — In a city where one fad cafe opens as another closes, Supanniga Eating Room has just opened its fourth branch in late September, serving up both familiar and new Trat cuisine dishes with Isaan influence. 

Love Yuzu Much? Citrusy Ramen Comes to Bangkok

BANGKOK — A citrus fruit comes front and center in a ramen shop that tries to give traditional Japanese dishes a zesty Thai kick.

Last Seating: Trader Vic’s Maitre D’ Retires After 57 Years

EMERYVILLE, California — She's worn a gardenia in her hair every day since she started working in 1960 at Trader Vic's, the legendary home of mai tai cocktails.





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