33 C
Sunday, May 19, 2019

Carabao Group Renews 2-year Contract With EFL for “Carabao Cup”

Carabao Group renews 2-year contract with EFL for “Carabao Cup” and ventures on focuses on sport marketing plans to become “world class brand” after...

CP Myanmar Continues Food for Life Project to 11th Year, Sharing Happiness and Encouragement...

Mr. Dilok Siripensopa, SVP Integration of Myanmar C.P. Livestock Co., Ltd. (CP Myanmar) led young leaders from the 3rd class of Myanmar Leader Development...

CPF’s Q1 Profit Jumped 40% as Pig Oversupply in Vietnam Back to Normal

Charoen Pokphand Foods Public Company Limited and the subsidiaries or CPF reported its total revenue year-on-year achieved Bt125.286 billion, up by 4% in the...

Cpf Encourages All Business Units to Undertake SHE&EN Standard

Mr. Sooksunt Jiumjaoswanglerg (Third from left), Chief Executive Officer – Agro Industrial Business and Co-President, Charoen Pokphand Foods PCL (CP Foods), presented Safety Health...

Brighten up the Afternoon With “Violet Afternoon Tea”

Bangkok, Thailand, April 25, 2019 – Bring back the liveliness and joy with Violet Afternoon Tea, an exquisitely luxurious afternoon tea set in purple palette, served with an option lavender-inspired signature drink, “Lilac Spritz”’ or with tea or coffee at The Lobby Lounge of Bangkok Marriott Marquis Queen’s Park daily throughout the month of June 2019, between 12.00-18.00 hrs.

Enjoy special promotion “Wine Dinner” at Pagoda Chinese Restaurant

Bangkok, Thailand, April 25, 2019 - “Pagoda,” a contemporary Cantonese Chinese restaurant at Bangkok Marriott Marquis Queen’s Park, is delighting gourmands and wine lovers with the special promotion, “Wine Dinner” where premium Italian wines are paired with exquisite Cantonese dishes, only on May 31, 2019.

CP Vietnam Unites to Reduce Litter for Earth Day 2019

Mr. Worawit Arunraksa, Assistant Vice President Corporate Social Responsibility & Sustainable Development (CSR&SD) of C.P. Vietnam Corporation Company Limited (CP Vietnam) led employees to...

Khaosod English is Hiring!

Apply today for the position of Staff Reporter and join our team to change the landscape of Thai English-language journalism.

Enjoy Michelin-starred Chef Akira Back’s Special Menu at Akira Back

Bangkok, Thailand, 12 April 2019 - One day only with the exclusive dining experience with Akira Back, Michelin-starred American-raised Korean chef who redefines Asian...

Savor Special Menu by Japanese Chef at “Bukkake Soba”

Bangkok, Thailand, April 17, 2019 – Refresh your palate and enjoy the exquisite menu, Bukkake Soba, a type of cold Japanese noodle dish served...





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