Marriott Bonvoy members can discover two tiers of enticing culinary offers, including special dishes, set menus and buffets, at hotels and resorts across the country throughout May, June and July 2025
Bangkok, Thailand: May 2025 – Marriott Bonvoy, Marriott International’s award-winning travel program and marketplace, is giving its cherished members the chance to experience world-class cuisine in Thailand with the return of “Eat Out with Marriott Bonvoy,” a three-month culinary fiesta that will showcase a series of enticing dining offers all across the kingdom.
Running from today through July 31st, 2025, this nationwide food festival will celebrate the famous recipes and curated menus offered at Marriott’s hotel restaurants in Thailand. Local residents and international visitors can take advantage of two appetizing promotional tiers: Tier 1, which features delicious dishes for just THB 990 net, and Tier 2, which includes memorable meals and sublime sets for only THB 1,590 net.
These promotions are available at many of Marriott’s participating hotels and resorts in Bangkok, Phuket, Khao Lak, Hua Hin, Chiang Mai and more!
In Bangkok, diners at Rossini’s, the authentic Italian ristorante at Sheraton Grande Sukhumvit, a Luxury Collection Hotel can discover La Notte Romantica, a memorable multi-course menu including two drinks for just THB 1,590 net, while VIU, the elegant Mediterranean venue at The St. Regis Bangkok, is serving a three-course Business Lunch for only THB 990 net per person. At Royal Orchid Sheraton Riverside Hotel Bangkok, guests can savor a signature SYC Aperitivo – one appetizer & two Bellinis – overlooking the river at Siam Yacht Club for THB 990 net, and Bangkok Marriott Hotel Sukhumvit is transporting diners to New York’s iconic Meatpacking District with a three-course set at The District Grill Room & Bar featuring grain-fed striploin beef, pan-roasted chicken and more, all for just THB 990 net per person.
Fans of fine Japanese cuisine can enjoy an All You Can Eat À La Carte experience at Kisso, The Westin Grande Sukhumvit, Bangkok, or a sizzling evening at KAEN Teppanyaki & Gril at Kissuisen, Bangkok Marriott Hotel The Surawongse, including Hokkaido scallops and Tajima wagyu beef – both for only THB 1,590 net per person.
In the cool northern hills of Chiang Mai, diners can savor the flavors of Italy with a Special Set Menu at Favola, Chiang Mai Marriott Hotel, including Chef Luca’s most acclaimed dishes for THB 1,590 net, and on the pure shores of Hua Hin, Luna Lanai, the beachfront restaurant at Sheraton Hua Hin Resort & Spa, is serving a Luna Lunch Set for only THB 990 net.
In Phuket, The Naka Island, a Luxury Collection Resort & Spa, will present its exquisite Olive Oil Salmon (THB 990 net) overlooking the ocean at Rum Chapel, and Courtyard by Marriott Phuket Town’s Yue Restaurant & Bar, the award-winning Cantonese dining destination, is serving a sensational Five-Course Set Menu featuring signature roasted meats and premium seafood for only THB 1,590 net. For a truly indulgent seafood experience, Khao Lak Marriott Beach Resort & Spa is inviting guests to discover the sweet and succulent flavor of Phuket lobster at a choice of venues – Goji Kitchen + Bar, Lido Beach Restaurant & Lounge, and Panasia Grill & Bar – for just THB 1,590 net.
This is just a selection of the culinary promotions available with Marriott Bonvoy in the “Land of Smiles” throughout May, June and July. With plenty of affordable options for local residents and international visitors alike, and the chance to earn points on every booking, dining out in Thailand has never been more rewarding!
Eat Out with Marriott Bonvoy is available exclusively to Marriott Bonvoy members. Not a member yet? Click here to join today for free!
For more information about Eat Out with Marriott Bonvoy and to book your table in Thailand, please visit https://www.marriott.com/en-us/dining/campaign/eat-out-with-marriott-bonvoy-thailand-2025.mi
